Continuing Ed: The eGullet Culinary Institute
Have you ever wanted to take an intensive, hands-on cooking course with a chef, or to learn more about what separates a superior saute’ pan from the ordinary? If you answered yes, then the eGullet Culinary Institute is for you.
Take, for example their lesson on Basic Knife Skills, which is carefully explained and well documented with photos. The author takes you through an explanation of the knife’s components and construction, the proper grip and technique, and which knife to pick for each task.
There are lessons on Confectionary, braising and myriad other techniques and helpful nuggets of information, as well as intensives on various international cuisines. The site also contains member-driven forums about cuisine around the world, including local restaurant reviews and tips. There are also interviews with chefs and other forums and topics to explore in this rich, and well established website.
Highly Recommended
